LIRP — Pisa
Inflight Catering at LIRP
Pisa
VIP private jet catering at Pisa International Airport
VIP private jet catering at Pisa International Airport
Inflight Catering LIRP
Sky Inflight Catering proudly serves Pisa International Airport (LIRP), the principal airport for Tuscany, near the iconic Leaning Tower and gateway to the Chianti wine region. Working in partnership with Toscana Aeroporti Handling, our dedicated operations team handles everything from last-minute orders to multi-course fine dining, delivered directly to your aircraft 24 hours a day, 365 days a year.
Known as popular for leisure and business flights to Tuscany, with strong summer demand from UK and European travellers, LIRP is a cornerstone of our operations. Our chefs prepare each order to exacting standards, using seasonal, locally sourced ingredients wherever possible. At LIRP, we take particular pride in Tuscan ribollita, pappardelle al cinghiale, and wines from the Chianti and Brunello regions — bringing authentic local flavours to your cabin alongside our full international menu. Available 24/7 with as little as four hours’ notice.
Premium inflight catering for private jets at Pisa
Multi-course fine dining prepared for LIRP departures — breakfast, lunch, and dinner menus crafted by professional chefs and packaged for altitude.
Elegant cold selections for Pisa flights — artisan charcuterie, smoked salmon, canapé trays, and seasonal fruit displays, ready at short notice.
Authentic global flavours delivered to your aircraft at LIRP — Mediterranean, Asian, Middle Eastern, and beyond, reflecting Pisa's cosmopolitan palate.
Champagne, caviar, flowers, newspapers, linen, and cabin supplies — one point of contact for the complete inflight experience from Pisa International Airport.
Premium linen napkins, fine china, crystal glassware, and custom table settings available for all LIRP departures upon request.
Urgent catering at Pisa International Airport with as little as 2 hours' notice. Our Pisa team is on standby 24/7 for last-minute orders and schedule changes.
Pisa, Italy
From our Pisa kitchen, we bring the authentic flavours of Italy directly to your aircraft. Our chefs specialise in Tuscan ribollita, pappardelle al cinghiale, and bistecca alla fiorentina sourced from Chianina cattle. Every ingredient is carefully selected — from DOP-certified cheeses to estate-pressed olive oils — ensuring each course celebrates the culinary tradition of this remarkable region. Complemented by fine Italian wines from local vineyards, your inflight dining experience becomes a true taste of Italy.
A taste of what awaits on your next departure from LIRP
Available 24/7 at Pisa International Airport