VIP private jet catering at Kavala International Airport

Inflight Catering LGKV
Sky Inflight Catering operates dedicated VIP catering services at Kavala International Airport (LGKV/KVA), serving the picturesque harbour city of Kavala in northeastern Greece, near the ancient ruins of Philippi and Thasos island. Our team works closely with Kavala Airport FBO to deliver gourmet meals directly to your aircraft with the precision and discretion that business aviation demands.
As a quieter gateway for luxury travellers heading to Thasos, the eastern Aegean, and the Thracian wine region, LGKV sees significant demand for premium inflight catering. Our Kavala operations team understands the pace and expectations of business aviation — from early-morning departures requiring fresh pastries and artisan coffee to late-evening flights with Champagne and canapés. Every dish we prepare for LGKV departures reflects our commitment to Kavalan kouzounia pastries, fresh Aegean fish, and Thracian wine from the slopes of Mount Pangaion.
Premium inflight catering for private jets at Kavala
Multi-course fine dining prepared for LGKV departures — breakfast, lunch, and dinner menus crafted by professional chefs and packaged for altitude.
Elegant cold selections for Kavala flights — artisan charcuterie, smoked salmon, canapé trays, and seasonal fruit displays, ready at short notice.
Authentic global flavours delivered to your aircraft at LGKV — Mediterranean, Asian, Middle Eastern, and beyond, reflecting Kavala's cosmopolitan palate.
Champagne, caviar, flowers, newspapers, linen, and cabin supplies — one point of contact for the complete inflight experience from Kavala International Airport.
Premium linen napkins, fine china, crystal glassware, and custom table settings available for all LGKV departures upon request.
Urgent catering at Kavala International Airport with as little as 2 hours' notice. Our Kavala team is on standby 24/7 for last-minute orders and schedule changes.
Kavala, Greece
Our Kavala kitchen celebrates the vibrant, sun-drenched flavours of Greek cuisine. Fresh grilled octopus, creamy taramasalata, spanakopita with hand-stretched phyllo, and slow-roasted lamb kleftiko are prepared with premium Greek olive oil and herbs picked from Mediterranean hillsides. We complement every menu with Greek wines from Santorini's volcanic vineyards, local honey, and traditional loukoumades — bringing the warmth of Greek hospitality to every flight.
A taste of what awaits on your next departure from LGKV




Available 24/7 at Kavala International Airport