LGIR — Heraklion
Inflight Catering at LGIR
Heraklion
VIP private jet catering at Heraklion International Airport
VIP private jet catering at Heraklion International Airport
Inflight Catering LGIR
At Heraklion International Airport, Sky Inflight Catering provides round-the-clock gourmet catering for private jets and business aircraft. Operating alongside Goldair Handling and Heraklion Executive FBO, we ensure every order is freshly prepared, beautifully presented, and delivered ramp-side — exactly when you need it.
Heraklion is one of Greece's busiest airports, with year-round demand from European and increasingly Gulf-based private aviation, making LGIR a vital airport in our network. Sky Inflight Catering meets this demand with an extensive menu of gourmet options — from bespoke fine dining and dietary-specific meals to cold platters, fruit displays, and premium beverage selections. Our speciality at LGIR includes Cretan olive oil, graviera cheese, and dakos — the Minoan-rooted cuisine of Greece's largest island, crafted to delight the most discerning palates at altitude.
Premium inflight catering for private jets at Heraklion
Multi-course fine dining prepared for LGIR departures — breakfast, lunch, and dinner menus crafted by professional chefs and packaged for altitude.
Elegant cold selections for Heraklion flights — artisan charcuterie, smoked salmon, canapé trays, and seasonal fruit displays, ready at short notice.
Authentic global flavours delivered to your aircraft at LGIR — Mediterranean, Asian, Middle Eastern, and beyond, reflecting Heraklion's cosmopolitan palate.
Champagne, caviar, flowers, newspapers, linen, and cabin supplies — one point of contact for the complete inflight experience from Heraklion International Airport.
Premium linen napkins, fine china, crystal glassware, and custom table settings available for all LGIR departures upon request.
Urgent catering at Heraklion International Airport with as little as 2 hours' notice. Our Heraklion team is on standby 24/7 for last-minute orders and schedule changes.
Heraklion, Greece
Our Heraklion kitchen celebrates the vibrant, sun-drenched flavours of Greek cuisine. Fresh grilled octopus, creamy taramasalata, spanakopita with hand-stretched phyllo, and slow-roasted lamb kleftiko are prepared with premium Greek olive oil and herbs picked from Mediterranean hillsides. We complement every menu with Greek wines from Santorini's volcanic vineyards, local honey, and traditional loukoumades — bringing the warmth of Greek hospitality to every flight.
A taste of what awaits on your next departure from LGIR
Available 24/7 at Heraklion International Airport