VIP private jet catering at Glasgow Airport

Inflight Catering EGPF
Sky Inflight Catering proudly serves Glasgow Airport (EGPF), the principal international airport for Scotland's largest city and the gateway to the West Highlands and islands. Working in partnership with Signature Flight Support, Universal Aviation, our dedicated operations team handles everything from last-minute orders to multi-course fine dining, delivered directly to your aircraft 24 hours a day, 365 days a year.
Known as a hub for North Atlantic routing, with strong demand for transatlantic positioning flights and European connections, EGPF is a cornerstone of our operations. Our chefs prepare each order to exacting standards, using seasonal, locally sourced ingredients wherever possible. At EGPF, we take particular pride in robust Scottish cuisine featuring Loch Fyne oysters, Aberdeen Angus beef, and artisan Scottish cheeses — bringing authentic local flavours to your cabin alongside our full international menu. Available 24/7 with as little as four hours’ notice.
Premium inflight catering for private jets at Glasgow
Multi-course fine dining prepared for EGPF departures — breakfast, lunch, and dinner menus crafted by professional chefs and packaged for altitude.
Elegant cold selections for Glasgow flights — artisan charcuterie, smoked salmon, canapé trays, and seasonal fruit displays, ready at short notice.
Authentic global flavours delivered to your aircraft at EGPF — Mediterranean, Asian, Middle Eastern, and beyond, reflecting Glasgow's cosmopolitan palate.
Champagne, caviar, flowers, newspapers, linen, and cabin supplies — one point of contact for the complete inflight experience from Glasgow Airport.
Premium linen napkins, fine china, crystal glassware, and custom table settings available for all EGPF departures upon request.
Urgent catering at Glasgow Airport with as little as 2 hours' notice. Our Glasgow team is on standby 24/7 for last-minute orders and schedule changes.
Glasgow, United Kingdom
Our Glasgow kitchen celebrates the finest traditions of British gastronomy. From perfectly executed full English breakfasts and delicate smoked salmon platters to roast beef with Yorkshire pudding and classic afternoon tea service with finger sandwiches and scones, every dish reflects the understated elegance of British fine dining. We source from trusted local suppliers, ensuring seasonal British produce — from Scottish smoked salmon to Cornish clotted cream — reaches your cabin at its absolute best.
A taste of what awaits on your next departure from EGPF




Available 24/7 at Glasgow Airport